Sai Hing Millet 世兴小黄米
Sai Hing Millet 500g
Millet is rich in soluble and insoluble fiber
Highly alkaline, which makes it easier to digest, contribute to digestive health and help to regulate bowel movements
High in magnesium and vitamin B3
Millet has a light, almost couscous-like texture
An excellent gluten-free substitute for couscous
Efficacy:
- Contribute to digestive health
- Help to regulate bowel movements
Preparation:
- Raise the grain, soak grain for 30 min.
- Add water based on 1:7 ration, add half a teaspoon of cooking oil.
- After reach boiling point, continue it cook in smaller flame. Until it become porridge.
Additional tips:
Before adding water to the millet, toast it over medium heat for a few minutes until fragrant.
Once the millet has been toasted, add water and a healthy pinch of salt.
Bring the water to a boil and then reduce the heat and cover the pot.
Storage Methods:
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Sealed Storage: Place in a sealed container to avoid air exposure and maintain freshness.
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Keep Away from Light and Moisture: Store in a cool, dry place, avoiding direct sunlight and humid environments.
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Refrigerated Storage: In warmer environments, store the nuts in the refrigerator to extend their shelf life.
Manufactured by: Sai Hing Medical Hall Pte Ltd
We are the first in Singapore to supply Premium GMP Certified TCM herbs. Our 100% natural products are handmade locally, ensuring top quality and purity. Free from sulfur dioxide, pesticides, heavy metals, and chemicals, our herbs are safe and effective. Discover the difference in our premium TCM herbs, crafted with care to support your health and well-being.
