Sai Hing Korean Red Ginseng 世兴韩国高丽参片 50g
Korean Red Ginseng
Efficacy:
- reinforce vital energy
- Enhance immunity
- prevent fatigue
- promote blood circulation
Preparation:
- Chew or brew tea 2-3 pieces at a time
- Simmer 6-10g slices of korean red ginseng in 300ml water and 200g lean meat for 1 ½ hours. Add Wolfberries at the last 5 minutes.
Storage Method:
It is recommended to store in a refrigerator at a temperature of 4 degrees Celsius. Avoid storing too much food in the refrigerator to ensure effective cooling.
Manufactured by: Sai Hing Medical Hall Pte Ltd
We are the first in Singapore to supply Premium GMP Certified TCM herbs. Our 100% natural products are handmade locally, ensuring top quality and purity. Free from sulfur dioxide, pesticides, heavy metals, and chemicals, our herbs are safe and effective. Discover the difference in our premium TCM herbs, crafted with care to support your health and well-being.